Pizza Peel & Rake Set
This set provides the two most essential tools needed in the operation of a wood-burning pizza oven, both of them offering a rare combination of design and functionality.
The package consists of two detachable heads that both fit on the same extendable shaft:
- Medium Pizza Peel A tool to move the pizza into and out of the oven, with perforations on its head that allow you to easily remove any excess flour.
- Ember Rake A tool to move ash, embers and burning wood around the oven.
The anodised aluminium shaft has a handle made from Duroplast, a high-resistance plastic with a firm grip. Two additional 25cm extensions can be screwed in when needed, making the tools suitable for any set-up, regardless of your oven’s size and location – even if you’re working in a tight space like a balcony.
Shipping & Returns
Shipping is free for all orders over £50.
You can return your product up to 30 days after receiving your order.
We honour a 1-year warranty on all products. Brand-specific warranties may extend to longer periods.
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What is the Moderno 1 made from?
The cooking chamber is entirely made of reinforced stainless steel.
The double layer of ceramic fibre insulation used in commercial ovens contains heat and prevents the external frame from overheating.
What do I need to get started?
To bake with the oven, you just need small logs no more than 5 cm (2 in) thick. With 2 kg (4,4 lbs) of firewood you can really cook throughout the evening!
Always use the wood basket so as not to overload the oven with logs and to better manage the food on the floor.
Should I use wood or gas?
Wood has always been the fuel of choice for those who love tradition and strong flavours. It’s the perfect oven if you really like cooking outside and you are not afraid of putting your nose to the grindstone.
Fast and practical, gas ovens are for people who don’t want to waste time and cut to the chase. The best choice to make consistently good pizzas in a hassle-free way.